Do you really know what your food cost is or how much each menu item cost you to make? With the Menu Analysis feature of this program you can cost out menu items and recipes and they will update themselves with every price change of every ingredient item in inventory. Set each item up only once and every time you change the price of items in the inventory every recipe that you create will recalculate automatically. This simply means that you will know what your food cost and profits are on all the item you sell.

There is no limit to how many items you can have with this program.
The Inventory        Compare Vendor Prices